Interaction Effects of Cereal Focus and Water Scarcity on Agricultural Sustainability: A Macro-scale Analysis for Legume Integration

Assessment of Morphological and Biochemical Traits in Vegetable Pea (Pisum sativum var. Hortense L.) Genotypes for Drought Tolerance in Eastern Sub-Himalayan Agroecology

Evaluation of Lactobacillus rhamnosus as a Protective Agent against Bacillus cereus Contamination in Legume-based Infant Foods

Evaluation of Productivity and Seed Amino Acid Composition of Sainfoin (Onobrychis viciifolia Scop.) Cultivated in the Almaty Region of Kazakhstan

Evaluation of Colchicine Dosage Effects on Autopolyploid Induction in Diploid Medicago sativa ssp. Falcata

Stage-specific Sequential Insecticide Applications against the Pod Borer Complex in Pigeonpea

Impact Study on Productivity and Sustainability of Groundnut (Arachis hypogaea) Cultivation Through Cluster Frontline Demonstrations (cflds) in Northern Agroclimatic Zone of Telangana

Effects of Different Foliar-applied Organic Fertilisers on Early Morpho-physiological Development in Forage Soybean [Glycine max (L.) Merr.] Varieties

Energy Dynamics and Efficiency of Aerobic Rice-blackgram Cropping System under Sustainable Nutrient Management Practices

Strengthening Seed System of Legumes: An Impact Assessment of Pulse Seed Hub Intervention on Seed Availability and Empowerment of Farmers