Assessment of Bacteriological Quality of Milk Samples Collected in Rural and Urban Areas of Kamrup

Assessment of Biogenic Amines in Milk and Selected Milk Products

Dietary Supplementation of Probiotics to Improve Milk Production and Milk Quality in Crossbred Jersey Dairy Cows

Evaluation of Impact of Chelated Mineral Mixture Formulation Supplementation on Milk Quantity and Milk Quality Parameters in Lactating Dairy Cows under Field Conditions

Effect of dietary supplementation of poly-herbal mixture and butyric acid on milk production, milk quality and somatic cell counts of postpartum Murrah buffaloes 

Elucidating Milking Operation in Jersey Cross-bred Cow for Higher Quantity and Quality of Milk at New Alluvial Zone

​Effect of Dietary Inclusion of Cumin Seed (Cuminum cyminum) on Voluntary Feed Intake, Milk Yield, Milk Quality and Udder Health of Dairy Cows