Fast food consumption pattern among postgraduate female student living in hostel of University of Rajasthan, India 

Impact of Iron Rich Millet Biscuits in Alleviating Anaemia among Adolescent Girls of Samastipur District

Potato Chips and Their Effects on the Well-being of Adolescent Girls

Impact of Complementary Education on Knowledge, Attitude and Practice Regarding Health and Nutrition among Primary School Children

Gender difference and readiness for entrepreneurial trait of agricultural graduates

Development and Quality Evaluation of Iron Rich Megh-Laddoo

Predicted Interventions for Improving the Nutritional Status of Vulnerable Groups of Uttarakhand: Evidence from Comparison between NFHS-5 and NFHS-4 Survey